In the world of fine dining, balance is everything — and Non-pareille capers embody that harmony perfectly. These small, aromatic buds (5–7 mm) strike the ideal point between intensity and delicacy, making them a favourite among professional chefs.
The benchmark grade
At 5–7 mm, Non-Pareille is small enough to stay tender and delicate, yet large enough to hold a firm, satisfying bite. That balance is why it is the most widely used caper grade in professional kitchens worldwide.
Versatile across the menu
Non-Pareille works everywhere capers are called for — puttanesca and piccata sauces, smoked-salmon plates, salads, antipasti, pizza, and dressings — without overpowering or disappearing.
Consistency matters
Chefs and manufacturers rely on consistent calibre and quality. Our Non-Pareille is handpicked, naturally brined, and carefully graded, available wholesale in bulk brine and retail jars. See the grade.
Capers Turkey, a Tuna Sourcing division, supplies wholesale Mediterranean capers — handpicked in Türkiye and naturally brined, graded by size. Request a quote or browse the grades.
